Good morning everyone!
I’m on my way to Moscow, I have a new notebook and extra pens packed. Let’s go learn some new tricks!
Here are the seminars I’m hoping to see during Moscow Bar Show.
“Fine Art Mixology of Taiwan” – Aki Wang
Taiwan is definitely up there on my list of places I would love to visit, and I’m really exited about this seminar! Yesterday I tasted Kavalan, a taiwanese whisky, for the first time, so I’m definitely going to assume thats a good sign.
“You say there’s a revolution” – Anistatia Miller & Jared Brown
I’m always interested in what these two have to say, considering few people know more about drinking history and drinks in general.
“Pineau de Charente Presentation” – Kaido Laanet
I’m a HUG Pineau fan, so this is a must for me!
“Molecular Chattology” – Bek Narzi & Paul Tvaroh
Martini Bitter Cotton Candy. That’s all I have to say. Big fan of Paul Tvaroh, so any chance I have to listen to him, I’ll take!
“The Dead Rabbit Comes To Moscow” – Sean Muldoon & Jack McGarry
I haven’t had the opportunity to visit Dead Rabbit yet, so this is definitely a cool way to see what it’s all about.
Sherry Sherry Bang Bang – need I say more? I LOVE sherry! I’ve been to a couple of Don Lee’s seminars before, and I always find them both interesting and entertaining. I’m sure this will be great!
“The Yankee Way” – David Wondrich
Not completely sure what this is about,whether its spirits, traditions, drinks or more general – either way, I’m in!